Ingredients

Chinese food list

Jiaodong Xiaochao recipe

Jiaodong Xiaochao

Egg, Shrimp Paste, Garlic
Vegetarian Stir-fried White Radish recipe

Vegetarian Stir-fried White Radish

White Radish, Dried Chili, Shallot
Stir-fried Shredded Kelp with Pork recipe

Stir-fried Shredded Kelp with Pork

Seaweed Strips, Pork, Shallot
Cucumber Platter recipe

Cucumber Platter

Cucumber, Carrot, Salt
Stewed Frozen Tofu with Chrysanthemum recipe

Stewed Frozen Tofu with Chrysanthemum

Chrysanthemum, Frozen Tofu, Oyster Sauce
Double Egg Custard recipe

Double Egg Custard

Egg, Songhua Egg, Noodle Soda
Corn Salad recipe

Corn Salad

Corn, Carrot, Pea
Lao Vinegar Kelp Root recipe

Lao Vinegar Kelp Root

Kelp Root, Peptide Pepper, Garlic
Red Dates and Yam Puree recipe

Red Dates and Yam Puree

Yam, Walnut, Red Dates
Sweet-scented Osmanthus Lotus Root Powder Balls recipe

Sweet-scented Osmanthus Lotus Root Powder Balls

Lotus Root Starch, Glutinous Rice Flour, Sugar Osmanthus
Brown Sugar Glutinous Rice Cake recipe

Brown Sugar Glutinous Rice Cake

Glutinous Rice Cake, Egg, Brown Sugar
Fried Potato Cake recipe

Fried Potato Cake

Peanut Oil, Shallots, Bread Crumbs
Baked Potato Wedges recipe

Baked Potato Wedges

Potato, Cumin Powder, Five Spice Powder