Ingredients
Chinese food list
Northeast Sauce Bones
Pig Bone, Doubanjiang
Oxtail Soup
Oxtail, Enoki Mushroom, Crab Mushroom
Stir-fried Sausage with Double Pepper
Sausage, Red Pepper, Green Pepper
Boiled Shrimp
Kewei Shrimp, Sesame Oil, Soy Sauce
Chicken Rice Flower
Chicken Breast, Egg, Bread Crumbs
Green Pepper Shredded Pork Topped with Noodles
Green Pepper, Onion, Shredded Pork
Lime Tea Flavored Pork Ribs
Ribs, Lemon, Black Tea Bag
Mushroom Stewed Chicken Soup
Old Hen, Black Date, Pocket Mushroom
Roasted Duck and Eggplant
Eggplant, Roast Duck Leg, Onion
Fried Eggplant
Eggplant, Egg, Lemon
Stewed Yam
Yam, Pork, Salt
Red Date Spine Soup
Fleshy Spine, Ginger, Red Dates
Colorful Fruit and Vegetable Salad
Apple, Papaya, Dutch Cucumber
Dried Toon
Toon, Xianggan, Salt
Toon Mixed with Yuba
Yuba, Toon, Salt
Tofu with Pepper Sprouts
Tofu, Pepper Buds, Salad Dressing