Fried Rice with Onion
by Wang Jie nancy
Favorite
Difficulty
Normal
Time
15m
Serving
3
1. Cut the pork into small pieces.
2. Wash the onion and cut into small pieces.
3. Heat the pan with oil, add the pork and fry until the color changes.
4. Add onion diced and sauté until fragrant.
5. Add the rice and fry until the grains are distinct.
6. Add soy sauce, salt, and cumin powder and stir well.
7. Put it into a bowl.
