Peanuts, Minced Meat and Dried Radish
1.
Ingredients;
2.
Chop the dried radish, mince the meat, and chop the chili.
3.
Fry peanuts first,
4.
Stir fragrant,
5.
Pour in dried radishes,
6.
Put in the chili,
7.
Stir evenly and fry until fragrant,
8.
Put in the minced meat,
9.
Fried,
10.
Sprinkle with chili powder,
11.
Serve with MSG.
12.
Plate.
Tips:
Stir-fry the peanuts over low heat until fragrant.