Ingredients

3 Grams of Salt recipes

Braised Pork with Wine Flavor recipe

Braised Pork with Wine Flavor

Pork Belly, White Wine, Crystal Sugar
Curry Chicken Rice [ms. Kong Teaches Cooking] recipe

Curry Chicken Rice [ms. Kong Teaches Cooking]

300g Rice, 2 Chicken Thighs, 60g Onions
Chicken Wing Rice recipe

Chicken Wing Rice

6 Large Chicken Wings, 1 Egg, 200g Cooked Rice
Cold Duck Gizzards recipe

Cold Duck Gizzards

Duck Gizzard, Oil, 3 Grams Of Salt
Vegetarian Abalone recipe

Vegetarian Abalone

Fresh Shiitake Mushrooms, Sugar, 3 Grams Of Salt
Fried Bun recipe

Fried Bun

Flour, Cooking Oil, Sugar
Dream Butterfly Pea Flower Bread [teacher Kong to Cook] recipe

Dream Butterfly Pea Flower Bread [teacher Kong to Cook]

280 Grams Of High-gluten Flour, 20 Grams Of Butter, 30 Grams Whole Wheat Flour
Xiao Su Rou [ms. Kong Teaches Cooking] recipe

Xiao Su Rou [ms. Kong Teaches Cooking]

400g Pork Belly, 300g Flour, 1 Egg
Brushed Potatoes [ms. Kong Teaches Cooking] recipe

Brushed Potatoes [ms. Kong Teaches Cooking]

2 Potatoes (about 300 Grams), 100 Grams Of Glutinous Rice Flour, 20 Grams Of Caster Sugar
Making Fried Dough Sticks recipe

Making Fried Dough Sticks

220g High-gluten Flour, 20 Grams Of Whole Egg Liquid, 15 Grams Of Corn Oil
Scrambled Eggs with Tomatoes recipe

Scrambled Eggs with Tomatoes

Tomato, Egg, Vegetable Oil
Pumpkin Pecan Black Sesame Flower Bun recipe

Pumpkin Pecan Black Sesame Flower Bun

170g Pumpkin Puree, 30 Grams Of Sugar, 3 Grams Of Salt
Colorful Potato Cakes recipe

Colorful Potato Cakes

Soy Protein Silk, Potato, Red Pepper