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All Recipes
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Ingredients
Meat
Pork
Beef
Lamb
Vegetable
Potato
Tomato
Cucumber
Cauliflower
Chili
Mushroom
Cabbage
Lettuce
Pumpkin
Fish & Seafood
Grass Carp
Kelp
Tilapia
Gold pomfret
Carp
Shrimp
Squid
Poultry
Goose
Duck
Chicken
Flour & Noodles
Vermicelli
Egg Noodles
Dumplings
Ingredients
Garlic
Onion
Ginger
pepper
Beans
Carob
Dried Tofu
Tofu
Fruits
Apple
Banana
Mango
Grape
Pear
Watermelon
Lee Kum Kee Selected Soy Sauce recipes
Stir-fried Dice with Walnuts and Shrimp
Walnut, Shrimp, Crispy Sausage
Cantonese Beef Balls
Beef, Water Chestnuts, Tangerine Peel
Spicy Cauliflower
Cauliflower, Salt, Pepper
Stir-fried Beans with Mushrooms
Fresh Shiitake Mushrooms, Carob, Tomato
Fortune Billowing Flower Fragrance
Trotters, Shallot, Lee Kum Kee Fortuna Oyster Sauce
Hongfu Qitian Fried Mussels
Mussels, Cooking Wine, Garlic
Sweet and Honeyed Prawns
Shrimp, Salad Oil, Ginger
Stir-fried Snow Peas with Pork Belly
Snow Peas, Pork Belly, Red Pepper
Long-lived Hundred-year-old Fans
Rice Noodles, Capers, Salad Oil
Lemon Flavour Juice Foil Wrapped Bone
Ribs, Onion, Lemon
Mussels with Spicy Oyster Sauce
Mussels, Garlic, Red Chili
Soy Sauce Musk
Pork, Egg, Fungus