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All Recipes
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Ingredients
Meat
Pork
Beef
Lamb
Vegetable
Potato
Tomato
Cucumber
Cauliflower
Chili
Mushroom
Cabbage
Lettuce
Pumpkin
Fish & Seafood
Grass Carp
Kelp
Tilapia
Gold pomfret
Carp
Shrimp
Squid
Poultry
Goose
Duck
Chicken
Flour & Noodles
Vermicelli
Egg Noodles
Dumplings
Ingredients
Garlic
Onion
Ginger
pepper
Beans
Carob
Dried Tofu
Tofu
Fruits
Apple
Banana
Mango
Grape
Pear
Watermelon
Leek Stem recipes
Fried Pork with Chrysanthemum Stalks
Leek Stem, Pork, Dried Chili
Stir-fried Niuhe
Dried Pho, Beef, Leek Stem
Red Vegetables
Red Vegetables, Leek Stem, Dried Paprika
Fried Goose Eggs with Leek Stem
Goose Egg, Leek Stem, Red Pepper
Stir-fried Leek Stem with Pleurotus Eryngii
Pleurotus Eryngii, Leek Stem, Chopped Green Onion
Fried Pleurotus Eryngii with Leek Stalks
Leek Stem, Pleurotus Eryngii, Soy Sauce
A Quick Appetizer Nutritious Dish Worth 2 Yuan-----stir-fried Pork Blood with Leeks
Pig Blood, Leek Stem, Fresh Pepper
Fried Ballast Strips
Ballast, Leek Stem, Bean Sprouts
Stir-fried Youngy Head with Leek Stem
Tempeh, Leek Stem, Lean Pork
Tofu with Soy Sauce
Tofu, Leek Stem, Sweet Noodle Sauce
Fried Pleurotus Eryngii with Leek Stalks
Leek Stem, Pleurotus Eryngii, Soy Sauce
Home-made Delicious "dry Stir-fried Niuhe"
Japonica Rice Flour, Glutinous Rice Flour, Sweet Potato Starch
Radishes are As Fragrant As Meat------returned Radishes
White Radish, Potato Starch, Egg