Ingredients
Soaked Shiitake Mushrooms recipes
【beijing】golden Lucky Bag
Flour, Pumpkin Puree, Leftover Rice
Pork and Pork Buns
Cooked Pumpkin, Yeast, Plain Flour
Flower Shiitake Pork Bun
Plain Flour, Cooked Pumpkin Puree, Warm Water (white Dough)
Mushroom Vegetable Buns
Medium Powder, Vegetables, Soaked Shiitake Mushrooms
【mushrooms and Fresh Meat Buns】
Flour, Starter, Yeast
Asparagus and Egg Hollow Noodles
Hollow Surface, Egg, Asparagus
Cured Duck Siu Mai
Cured Duck Leg, Glutinous Rice, Pea
Green Vegetable Minced Oatmeal
Oatmeal, Pork, Soaked Shiitake Mushrooms
Congee with Preserved Egg and Lean Meat
Fresh Rice, Glutinous Rice, Soaked Shiitake Mushrooms
Purple Flower Siu Mai
Flour, Cooked Glutinous Rice, Pork
Canola and Mushroom Dumplings
Rape, Soaked Shiitake Mushrooms, Soaked Black Fungus
Steamed Chicken with Mushrooms
Native Chicken, Soaked Shiitake Mushrooms, Haitian Soy Sauce
Chicken Congee with Carrots and Mushrooms
Rice, Water, Chicken Breast
Kuaishou Vegetable ~ Sausage Braised Rice
Rice, Millet, Sausage
Sea Cucumber and Mushroom Millet Porridge-the Most Nutritious Way to Eat Sea Cucumbers
Soaked Sea Cucumber, Millet, Soaked Shiitake Mushrooms
Fried Mushroom Noodles
Noodles, Soaked Shiitake Mushrooms, Lean Meat