Ingredients
Chinese food list
Scallops with Garlic Vermicelli
Scallop, Rice Noodles, Garlic
Spicy Fried Chicken Tips
Chicken Tip, Ginger, Garlic
Served with Porridge and Side Dishes ~ Sweet and Sour White Radish
White Radish, Ginger, Garlic
Bean Sprouts in Soup
Bean Sprouts, Salted Egg, Ginger
Stir-fried Celery with Pleurotus Eryngii
Pleurotus Eryngii, Celery, Pepper
Shredded Pork in Beijing Sauce
Shredded Pork, Bean Curd, Green Onion
Thai Curry Shrimp
Green Shrimp, Curry Cubes, Coconut Milk
Hot and Sour Potato Shreds
Potato, Vinegar, Chopped Green Onion
Teriyaki Seaweed Tofu
North Tofu, Seaweed, Cooked White Sesame
Winter Bamboo Shoots and Tiancai Core Soup
Winter Bamboo Shoots, Tian Choi Core, Water Starch
Black Sesame and Banana Water Chestnut Milk Paste
Black Sesame, Banana, Water Chestnut
Zucchini Breakfast Cake
Squash, Egg, Screw Meat
Taiwanese Braised Pork Rice
Pork Belly, Egg, Jinlan Soy Sauce Cream
Quick Pickled Laba Garlic
Garlic, Rice Vinegar, Sugar
Spinach Omelette
Surface, Salt, Shallot
Chopped Pepper and Radish Skin
Radish, Salt, Chopped Pepper