Ingredients
Chinese food list
Peach Peach Red Date Peanut Red Bean Soy Milk
Peach Peach, Peanut, Red Dates
Halal Peanut Lulu
Peanut, Red Dates, Raisin
Black Fungus Chicken Soup
Native Chicken, Soaked Black Fungus, Cooking Wine
Braised Prawns
Shrimp, Ginger, Cooking Wine
Warm and Warmth in Winter---stewed Pork Ribs with Porcini Mushrooms
Boletus, Ribs, Ginger
Grilled Mushrooms
White Mushroom, Black Pepper Powder, Salt
Celery Carrots
Carrot, Celery, Salt
Roast Pork with Small Taro
Pork Belly, Small Taro, Oil
Marinated Chicken Gizzards with Onion
Marinated Chicken Gizzards, Parsley, Salt
Scrambled Eggs with Garlic Stalks
Garlic, Salt, Egg
Korean Bibimbap
Rice, Vegetables, Bean Sprouts
Codonopsis Wolfberry Pigeon Soup
Pigeon, Shiitake Mushrooms, Water Chestnuts
Fried Yuba with Pickled Vegetables
Pickled Vegetables, Yuba, Tea Oil
Hot and Sour Double White
Cabbage Gang, Garden Cabbage, Lotus Root
Prawns and Cabbage
Fresh Prawns, Chinese Cabbage, Shallot
Stir-fried Shredded Potato with Chinese Chives
Potato, Leek Flower Sauce, Sweet Soy Sauce