Ingredients
Chinese food list
Fried Egg Dumplings
Egg, Glutinous Rice Balls, Corn Flour
Oily Gluten Broad Bean Meat Bone Soup
Broad Bean, Fleshy, Oil Gluten
Tea Tree Mushroom and Corn Pork Ribs Soup
Ribs, Corn, Ginger
White Snowflakes Surrounded by Raw Chili Peppers
Peanut, Chili
Cold Cabbage Potato Chips
Cabbage, Cold Potato, Green Pepper
Orange and Cherry Radish
Orange, Cherry Radish, Cinnamon Powder
Double Wire Salad
Carrot Shreds, Cold Potato Shreds, Salt
Simple and Quick Side Dishes-purple Cabbage Mixed with Tofu Skin
Tofu Skin, Purple Cabbage, Parsley
Four Silk Salad
Egg Silk, Carrot Shreds, Cold Potato Shreds
Flavored Spicy Dried Radish
Fruit Radish, Pepper Oil, Salt
Pleurotus Eryngii with Spinach
Pleurotus Eryngii, Spinach, Salt
Cold Yuba Skin
Yuba, Fresh Pepper, Salt
Momi Pudding
Momi, Glutinous Rice, Milk
Shredded Eggplant-with Pepper Oil
Eggplant, Ginger, Minced Garlic
If You Don’t Lose Weight in April, It’s Only Sad in May.
White Radish, Crucian Carp, Dried Scallops
Winter Melon and Barley Soup
Duck Leg, Winter Melon, Barley