Ingredients
Chinese food list
Three-color Meat Slices
Broccoli Stem, Carrot, Pork Tenderloin
Ins on The Super Hot Numa サン (numb Sandwich)
Toast, Bacon, Cheese
Stuffed Meat with Tiger Skin Peppers
Pork Filling, Hot Pepper, Egg
Cranberry Walnut Bread
High Fan, Low Powder, Water
Sugar Buns
Flour, Pumpkin, Black Sesame
Stewed Fish
Grass Carp, Pork Belly, Shallot
Sour Plum Soup
Dried Hawthorn, Roselle Dried, Osmanthus
Nourishing The Lungs and Replenishing Qi-pumpkin Paste
Pumpkin, Shimizu
Fresh Vegetables Can Also be Very Appetizing-----soaked Ginger and Lotus Root Slices
Bubble Ginger, Lotus Root Slices, Soaked Celery
Fried Mushroom with Black Pepper
Pleurotus Eryngii, Shiitake Mushrooms, Oil
Zhuang Qingshan: Tofu or The Tofu Taro is No Longer The Original Taro~
Celery, Areca, White Jade Mushroom
Scrambled Eggs with Tomatoes
Tomato, Egg, Shallot
Refreshing Radish
White Radish, Yipin Fresh Soy Sauce, Salt
#aca Baking Star Competition#sausage Pizza
Cake Bottom, Sausage, Mozzarella
Japanese Triangle Rice Ball
Ham Sausage, Pork Floss, Seaweed
Cheese Heart Potato Balls
Potato, Cheese, Bread Crumbs