Ingredients
Chinese food list
Five-color Yuba with Ginger Juice
Celery, Carrot, Red Pepper
Fried Fritters with Cucumber
You Tiao, Cucumber, Soy Sauce
Cold Bean Paste
Oily Tofu, Shallot, Salt
Garland Chrysanthemum with Sesame
Chrysanthemum, Salt, Sesame Oil
Thousands of Cucumbers
Tofu Skin, Cucumber, Pork
Cold Pat Cucumber
Cucumber, Salt, Vinegar
Peanut Mixed Lettuce
Lettuce, Peanut, Sweet Noodle Sauce
Xinlimei Radish Mixed with Peanuts
Radish In My Heart, Salt, Chicken Essence
Bitter Gourd with Clouds
Bitter Gourd, Tofu Shreds, Salt
Mix Three Silk
Carrot, Chive Flower, Salt
Preserved Egg with Green Pepper
Songhua Egg, Bell Peppers, Carrot
Pickled Pickled Vegetable Minced Meat
Mustard, Salt, Ginger
Mustard Flavor Fungus
Black Fungus, Cucumber, Broccoli
Cold Glutinous Lotus Root
Lotus Root, Salt, Vinegar
Lotus Root in Lotus Pond
Lotus Root, Salt, Vinegar
Bacon with Enoki Mushroom
Bacon, Enoki Mushroom, Salt