Ingredients
Chinese food list
Roast Pork with Taro
Taro, Pork, Shallot
Home-style Light Grass Carp
Grass Carp, Ginger, Soy Sauce
Stir-fried Rice Cake with Lard Residue and Green Vegetables
Rice Cake, Vegetables, Lard Residue
Homemade Spicy Pot
Crispy Sausage, Cucumber, Enoki Mushroom
Stir-fried Ham with Carrot and Celery
Ham Sausage, Celery, Carrot
Steamed Chicken Wings with Chopped Pepper
Chicken Wings, Chopped Pepper, Garlic
Braised Pork Belly with Sauerkraut
Pork Belly, Sauerkraut, Pepper
#团圆饭# Twice-cooked Pork and Carrot Slices
Pork Belly, Carrot, Ginger
Fried Onions
Onion, Peanut Oil, Cooking Salt
Fish Fillet in Golden Soup
Pansa Fish Fillet, Dried Black Fungus, Pumpkin Puree
Oily Gluten Stuffed Meat
Pork, Wuxi Water Oil Gluten, Cooking Wine
Stir-fried Carrot and Lotus Root with "radish" Soy Sauce
Carrot, Lotus Root, Soy Sauce
Poached Pork Slices
Tenderloin, Cooking Wine, Chopped Green Onions
Stir-fried Fresh Vegetables
Celery, Carrot, Shiitake Mushrooms
Spicy Bone Fragrant Shredded Chicken
Bone Fragrant Chicken, Sesame Oil, Parsley
#团圆饭# Fried Long Beans with Millet and Pepper
Long Beans, Millet Pepper, Corn Oil