Ingredients
Chinese food list
Chili Scallion Pork Floss Bread
High Fan, Milk, Caster Sugar
Brushed Mochi Salty Sweet Crisp
All-purpose Flour, Caster Sugar, Corn Oil
Meat Ribbon Bottom (how to Make The Pork Silk More Smooth and Tender)
Tenderloin, Celery, Mung Bean Noodles
Honey Cake
Cake Flour, Egg, Honey
Fried Carrots with Eggs
Egg, Carrot, Peanut Oil
Lamb Scorpion Stewed Radish in Clear Soup
Lamb Chops, White Radish, Parsley
Braised Grass Carp in Sauce
Grass Carp, Sliced Ginger, Cooking Wine
Beef and Cabbage Rolls
Beef Rolls, Cabbage, Strawberry
Braised Kelp with Minced Meat
Soaked Kelp, Minced Meat, Shallot
Salt-steamed Boneless Three Teeth Fish
Three Teeth Fish Fillet, Salt, Cooking Wine
Tomato Grass Carp
Tomato, Grass Carp, Shallot
Pickled Fish
Long Lee Fish Fillet, Sauerkraut, Pleurotus Ostreatus
Royal Chicken Wings
Chicken Wings, Shallot, Red Wine
Coconut Garland Bread
Arowana Bread Flour, Egg, Milk
Panda Bread
Milk, Egg, Salt
Konjac Tofu Stuffed Pork (dish)
Pork, Konjac Tofu, Salt