Ingredients
Chinese food list
Cold Onion
Onion, Chives, Parsley
Dendrobium Spare Ribs Soup
Ribs, Dendrobium, Sliced Ginger
Pork Bone Soy Bitter Melon Soup
Pig Bone, Bitter Melon, Soy
Braised Seaweed Soup with Spare Ribs
Kelp, Pork Front Short Ribs, Ginger
Potato and Carrot Soup
Potato, Carrot, Coriander
Blueberry Mousse Cake
Fresh Blueberries, Yogurt, Light Cream
Two-color Chess Bread
High-gluten Flour, Sugar, Egg
Garlic Shredded Meat
Pork Mound Tip, Water, Garlic
Chongqing Township Feast Cold Dishes-saliva Chicken (also Called Cold Chicken)
Native Chicken, Lettuce, Ginger
Cold Bitter Chrysanthemum
Bitter Chrysanthemum, Cooked Peanuts, Salt
Pork Fried Double
Pork, Potato, Hot Pepper
Spicy Lotus Root Slices
Lotus Root, Chopped Pepper, Oil Chili
Casserole Ribs Stewed with Beans
Carob, Ribs, Vermicelli
Winter Green Garlic Oil Lettuce
Lettuce, Garlic, Salt
Stir-fried Cauliflower
Cauliflower, Parsley, Garlic
Mustard Mixed Lettuce
Lettuce, Mustard, Sesame Oil