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Ingredients
Meat
Pork
Beef
Lamb
Vegetable
Potato
Tomato
Cucumber
Cauliflower
Chili
Mushroom
Cabbage
Lettuce
Pumpkin
Fish & Seafood
Grass Carp
Kelp
Tilapia
Gold pomfret
Carp
Shrimp
Squid
Poultry
Goose
Duck
Chicken
Flour & Noodles
Vermicelli
Egg Noodles
Dumplings
Ingredients
Garlic
Onion
Ginger
pepper
Beans
Carob
Dried Tofu
Tofu
Fruits
Apple
Banana
Mango
Grape
Pear
Watermelon
Chinese food list
Seasonal Vegetable Salad
Cabbage, Red Radish, Apple
Fruit Salad
Apple, Monkey Peach, Cherry Tomatoes
Refreshing Appetizer-----spicy and Sour Radish Slices
Radish, Salt, Soy Sauce
Pastoral Pork Ribs Soup
Ribs, Carrot, Corn
Tomato Egg Lumps Soup
Flour, Little Tomato, Egg
Bitter Gourd and Lotus Seed Pork Rib Soup
Bitter Gourd, Lotus Seed, Ribs
Winter Melon Soup with Pickled Vegetables
Winter Melon, Pickled Vegetables, Salt
Yam Pork Ribs Soup
Ribs, Yam, Star Anise
Fish Head Soup
Fish Head, Garlic, Ginger
Tofu Soup with Pork Belly with Mustard
Tofu, Mustard Shreds, Pork Belly
Egg Pudding
Yolk, Milk, Caster Sugar
Creamy Pudding
Egg, Milk, Sugar
Caramel Custard Pudding
Egg, Milk, Sugar
Steamed Bun Pudding Heart-warming Cup
Steamed Bread, Butter, Honey
Soy Milk Pudding
Soy Milk, Milk, Sugar
A New Way to Eat Wangzi's Milk Hidden: Afternoon Tea that Can be Done in 5 Minutes
Wang Zi Milk, Egg, Baking Bowl
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