Ingredients
Chinese food list
Sikang’s Chinese Method is Super Simple and Delicious
Low-gluten Flour, Egg, Corn Oil
Lamb Pilaf
Lamb, Onion, Carrot
Fried Noodles with Shrimp
Shrimp, Carrot, Shiitake Mushrooms
Home-cooked Paella
Squid, Rice, Tomato
Variety of Steamed Dumplings with Leek Stuffing
Meat, Chives, Egg
Sweet Pineapple Rice
Rice, Pineapple, Wolfberry
Not As Delicious As Secret Dumplings
Wudeli Flour, Cucumber, Onion
Lao Gan Ma Fried Rice with Beans
Carob, Lean Meat, Leftovers
Two-color Dumplings with Spinach and Dragon Juice
Flour, Pork, Sauerkraut
Scallion Pork Floss Steak Bun
High-gluten Flour, Milk, Egg
Black Pepper Beef Tenderloin Pasta
Spaghetti, Beef (tenderloin), Olive Oil
Fried Chestnuts (bread Machine Version)
Chestnut, Corn Oil, Sugar
Bell Pepper Beef Fried Rice
Beef, Cold Rice, Water
Dried Fruit Soft European Buns for The First Try
High-gluten Flour, Warm Water, Yeast
Curry Beef Fried Rice
Rice, Beef, Curry Cubes
Baby’s Favorite Cucumber Tomato Egg Noodles
Cucumber, Tomato, Egg