1. Add water to the pot, add the processed beef, add 1 pinch of Chinese pepper, 1 star anise, 1 slice of ginger, 1 teaspoon of thirteen spices, 2 shallots, 1 teaspoon of five-spice powder, and cook until the beef is cooked through
2. Cut the marinated beef into small pieces
3. Add an appropriate amount of beef broth to a bowl, add 1/3 teaspoon salt, 1 teaspoon thirteen spices, 1/2 teaspoon Pixian bean paste, 1/4 teaspoon MSG, 2 teaspoons soy sauce, 1 teaspoon balsamic vinegar, 1 teaspoon chili according to personal taste Noodle soup with oil
4. Wash cucumbers, peeled and sliced, shred thousands of sheets
5. Cook the noodles and put them in a bowl with soup
6. Thousand sheets of silk are blanched in water, put in the noodles, and then put in the cucumber
7. Put on the beef slices and drizzle a little seasoning sauce.
Tips:1. Put the seasoning for braising beef according to personal taste;
2. Other vegetables can be added to the noodles.
