Ingredients
Lard Residue recipes
Dried Bean Curd Leek Buns with Vermicelli
Flour, Sweet Potato Vermicelli, Dried Tofu
Oily Scallion Pancakes
Flour, Rapeseed Oil, Egg Liquid
Home-style Stewed Tofu
Tofu (north), Lard Residue, Pepper
Erhe Noodle Steamed Dumplings
Cornmeal, Boiling Water, All-purpose Flour
Crystal Shrimp Dumplings with Lard Residue
Shrimp, Lard Residue, Carrot
Stir-fried String Beans
Green Beans, Garlic, Red Chili
Cauliflower
Lard Residue, Cauliflower, Salt
Secret Steamed Eggplant
Lard Residue, Garlic, Oil
Pork Balls and Tofu Skin Soup
Lean Meat, Tofu Skin, Lard Residue
Refined Lard
Lard Residue, Shimizu
Braised Tofu with Lard Residue
North Tofu, Lard Residue, Red Pepper
Shiitake Mushroom Sauce
Doubanjiang, Lard Residue, Shiitake Mushrooms
Stewed Cabbage Tofu with Fat Residue
Chinese Cabbage, Vermicelli, North Tofu
Stir-fried Choy Sum with Lard Residue
Choy Sum, Lard Residue, Oil
Homemade Hot and Sour Noodles
Sweet Potato Dry Vermicelli, Chopped Green Onion, Soy Sauce
Shepherd's Purse Meat Wonton
Minced Pork, Dried Tofu, Black Fungus