Ingredients
Lotus Seed Paste recipes
Cantonese-style Moon Cake 63g
All-purpose Flour, Invert Syrup, Peanut Oil
Mooncake with Lotus Seed Paste and Egg Yolk
Milk Powder, Invert Syrup, Jin Qixiang Salted Egg Yolk Small
High-value Cantonese Mooncakes
Cantonese-style Moon Cake Powder, Convert Syrup, Cocoa Powder
Chrysanthemum Tea Fruit
Sticky Rice, Rice Noodles, Glutinous Rice Flour
Little Chicken Roasted Fruit
Low-gluten Flour, Condensed Milk, Lotus Seed Paste
Goji Berry Rice Balls with Lotus Seed Paste
Glutinous Rice Flour, Lotus Seed Paste, Wolfberry
Guangxi Fairy Lake Rice Cake
Glutinous Rice, Brown Sugar, Lotus Seed Paste
Delicious Egg Yolk Crisps (20 Pcs)
Lard, Sugar, Water
#柏翠大赛#lotus Paste Hand Roll
Low Powder, Rock Sugar Powder, Baking Powder
#柏翠大赛#lotus Paste Cake
Low Powder, Baking Powder, Whole Egg Liquid
#柏翠大赛# Chinese Pastry Mochi Filling Dessert
All-purpose Flour, Powdered Sugar, Lard
Dragon Boat Festival Rice Dumplings Fragrant-bean Paste Rice Dumplings
Glutinous Rice, Red Bean Paste, Lotus Seed Paste
Lotus Seed Paste
Glutinous Rice Noodles, Lotus Seed Paste, Sesame
#新良第一节婚纱大赛# Cantonese-style Moon Cakes with Egg Yolk and Lotus Paste
Flour, Invert Syrup, Peanut Oil
#柏翠大赛#lotus Paste Egg Yolk Cake
Medium Powder, Lard, Warm Water
Mooncake with Lotus Seed Paste and Egg Yolk
Lotus Seed Paste, Duck Egg Yolk, Plain Flour