Ingredients
Chinese food list
Jiangsu Oil Dried Tofu
Tofu, Soy Sauce, Sweet Noodle Sauce
Chongqing Taian Fish
Bighead Carp, Pickled Peppers, Salt
Sesame Beans
Cowpea, Salt, Soy Sauce
Braised Chicken Wings with Three Sauces
Chicken Wings, Carrot, Oyster Sauce
Cold Cocory
Chicory, Salt, Vinegar
Cloud Ears with Sprouts
Black Fungus, Salt, Chicken Noodles
Stir-fried Minced Pork with Carrots and Horseshoe
Horseshoe, Pork (lean), Egg
Homemade Canned Yellow Peaches in Syrup
Yellow Peach, Crystal Sugar, White Sugar
White Jade Mushroom Mixed with Chicken Offal
Shimeji Mushroom, Salt, Vinegar
Asparagus Bacon
Asparagus, Bacon, Peanut Oil
Fried Tofu
Tofu, Vegetable Oil, Ginger
Stewed Crucian Carp with Sauce
Crucian Carp, Doubanjiang, Green Onions
Pearl Balls
Rice, Minced Meat, Horseshoe
Cod in Tomato Sauce
Tomato, Cod, Butter
Pisces-korean Fried Chicken with Beer
Chicken, Onion, Egg Yolk
Cranberry Milk Stew
Pure Milk, Cranberry, Egg White