Ingredients
Chinese food list
#凉饭菜#quickly Pat Cucumber
Cucumber, Garlic, Sugar
Stir-fried Lettuce with Garlic
Lettuce, Garlic, Salt
Curry Chicken
Chicken Breast, Curry, Cucumber
Stir-fried Egg and Celery
Celery, Xianggan, Egg
Rice Cooker Version of Braised Eggplant in Oil
Eggplant, Salt, Oyster Sauce
Stir-fried Broccoli with Sweet and Sour Garlic Tomato Sauce
Broccoli, Ham, Salt
Stuffed Vermicelli with Green Pepper and Red Pepper Scrambled Eggs
Pig Vermicelli, Egg, Green Pepper
Cucumber Mixed Pig Ears
Cooked Pork Ears, Cucumber, Garlic
Refreshing Black Fungus
Fungus, Salt, Chicken Essence
Enoki Mushroom
Enoki Mushroom, Cucumber, Spicy Oil
"cold Salad" Mazar Salad
Mazza, Garlic, Balsamic Vinegar
White Sliced Chicken
Native Chicken, Choy Sum, Parsley
Cold Pork Heart
Pig Heart, Onion, Parsley
Shrimp and Boiled Zucchini
Zucchini, Dried Shrimp, Salt
Ginseng Black Chicken Soup
Black-bone Chicken, Ginseng, Red Dates
Kung Pao Chicken
Chicken Breast, Cucumber, Carrot