Ingredients
Chinese food list
Stewed Chicken with Yam
Iron Bar Yam, Old Hen, Wolfberry
Dragon Fruit Double Ninth Cake
Sticky Rice, Glutinous Rice Flour, Sugar
Stir-fried Cabbage
Cabbage, Red Pepper, Soy Sauce
Head Bean Soup
Silver Carp Head, Fish Bone, Shallot
Cauliflower Stir-fried Black Fungus
Cauliflower, Black Fungus, Minced Garlic
Shrimp Seaweed Egg Soup
Dried Shrimp, Seaweed, Egg
Stir-fried Edamame with Pickled Cauliflower
Green Cabbage, Edamame, Salt
Wine Stuffed Egg Soup
Egg, Fermented Rice, Sugar
"cold Food" Mixed with Minced Garlic and Seaweed
Dried Kelp, Garlic, Parsley
Pig Bend in Pot
Zhu Wanwan, Carrot, Garlic
Stir-fried Vegetarian Chicken with Bacon
Vegetarian Chicken, Bacon, Green Pepper
Corn, Winter Beans, Ham and Vegetable Chowder---jin Yu Man Tang's New Practice
Corn, Ham, Minced Meat
Braised Lao Tofu with Black Bean Sauce
Old Tofu, Shallot, Ginger
Seaweed Tofu Soup
Lactone Tofu, Seaweed, Beef Noodles
Nourishing Chestnut Roasted Chicken Drumsticks in Autumn and Winter
Chicken Leg, Chestnut, Soy Sauce
Fried Pork with Mung Bean Sprouts
Green Bean Sprouts, Pork, Sharp Pepper