Ingredients
Chinese food list
Bitter Gourd Omelette
Bitter Gourd, Egg, Salt
Fried Lotus Root Slices with Bacon
Lotus Root, Carrot, Lettuce
Xinjiang Noble Pumpkin
Xinjiang Noble Pumpkin, Salt, Oil
Sweet and Sour Carp
Carp, White Pepper, Cooking Wine
Cold Seaweed & Bean Curd
Kelp, Tofu Skin, Shallots
Sour and Spicy Cowpeas
Cowpea, Red Chili, Salt
Stir-fried Shrimp with Eggs and Shrimp
Egg, Shrimp, Oil
Volcanic Enoki Mushroom
Enoki Mushroom, Chives, Garlic
Ice Drunk Chicken
Chicken Leg, Salt, Rice Wine
Swan Puffs--elegant Puffs that Taste Like Ice Cream
Low-gluten Flour, Water, Butter
Steamed Sea Bass (with Meat Version)
Sea Bass, Ham, Shiitake Mushrooms
Fungus Mixed with Cucumber
Cucumber, Black Fungus, Soaked Chili
Black Garlic Beef Cubes-tianjin Local Cuisine
Beef, Garlic, Butter
Fried Onion Skin and Fragrant Dry
Xianggan, Onion, Salt Fried Pork Skin
Almond Tofu
Milk, Almond Milk, Agar
Sweet and Sour, Good Taste-sweet and Sour Balls
Pork Belly, Salt, Pepper Powder