Ingredients
Chinese food list
Spicy Poached Shrimp Balls
Prawn Meat, Net Fish, Pork Belly
Sichuan-style Mei Cai Kou Po-salted White Braised
Pork Belly, Dried Plum, Red Chili
Stir-fried Lotus Root with Colored Pepper
Lotus Root, Bell Peppers, Shallot
Diced Radish Omelette
Egg, Radish Pickles, Parsley
Steamed Lobster with Garlic
Lobster, Garlic, Shallot
Braised Seed Shrimp
Seed Shrimp, Sliced Ginger, Scallions
Fried Cod with Black Pepper
Cod, Broccoli, Tomato
Braised Radish with Trotters
Trotters, White Radish, Cinnamon
How to Make Potato Fried Ham
Potato, Ham, Green Pepper
Soy Scented Cuttlefish
Cuttlefish, Onion, Red Pepper
Vegetarian Stir-fried Rapeseed
Rape, Oil, Salt
Tofu Vegetarian Steak
Old Tofu, Carrot, Onion
Frozen Tofu and Roasted Carrots
Carrot, Frozen Tofu, Soy Sauce
Chopped Pepper and Opium Fish Head
Opium Fish Head, Chopped Pepper, Garlic
Cold Dried Tofu Shreds
Dried Tofu Shreds, Yuan Onion, Parsley
Cold Potherb Mustard
Potherb Mustard, Garlic, Chili Shreds