Ingredients
Chinese food list
Cold Fungus
Fungus, Carrot, Shallot
春野菜#凉饭折耳根#
Zhe Ergen, Millet Spicy, Garlic
Garlic Chicken Feet
Chicken Feet, Salt, Garlic
Pork Liver in Braised Sauce
Pork Liver, Bean Sprouts, Onion
Fermented Bean Curd Mixed with Malan Head
Malantou, Fermented Bean Curd, Sugar
Chef-grade Braised Beef (no Mistakes for Novices)
Tendons Meat, Soy Sauce, Cooking Wine
【douban Fried Pork】--- Simple and Quick Home Cooking
Pork Belly, Green Pepper, Red Pepper
Pickled Pepper Pork Snails
Meat Snails, Millet Spicy Pickled Peppers, Red Pickled Peppers
Spicy Crab
Crab, Shallot, Pepper
Green Pepper Fish
Grass Carp, Green Pepper, Millet Spicy
Beef Stew with Tomato Sauce and Radish
Fat Cow, White Radish, Tomato
Carrot and Fish Roe Sausage Rolls
Fish Roe Intestine, Radish, Cilantro Stem
Stir Fried Krill
Antarctic Krill, Celery, Vegetable Oil
Braised Pork with Chestnut
Pork, Chestnut, Cooking Wine
Stir-fried Rabbit Meat
Rabbit, Green Pepper, Bell Pepper
Stir-fried Pork with Garlic Sprouts
Black Pork, Garlic Sprouts, Salt