Ingredients
Chinese food list
French Manor Style-beef Stew in Red Wine with Mashed Potatoes
Beef Brisket, Onion, Tomato
Vanilla Ice Cream
Yolk, Sugar, Milk
Daikon Croquettes
White Radish, Flour, Egg
Scallion Fried Red Sea Cucumber
Iceland Red Pole Sea Cucumber Strips, Green Onions, Ginger
Salt Baked Chicken
Old Hen, Salt Baked Sauce, Fine Salt
Krill Meat Stuffed Mushrooms
Pork Mash, Krill Meat, Flower Mushroom
Stir-fried Mushrooms, Fungus and Carrots
Tricholoma, Dried Fungus, Carrot
Roast Pork Knuckle
Ginger, Garlic, Star Anise
Egg Custard
Egg, Corn Flour, Chopped Green Onion
Steamed Mandarin Fish
Mandarin Fish, Cooking Wine, Steamed Fish Soy Sauce
Pork Ribs and Vegetable Casserole
Zai Pai, Corn, Carrot
Steamed Sea Bass
Sea Bass, Ginger, Shallot
Cocoa
Milk, Light Cream, Corn Starch
Rock Sugar Ge Xian Rice
Ge Xianmi, Crystal Sugar, Sugar
Longan and Rock Sugar Stewed Pear
Longan Meat, Pear, Crystal Sugar
French Vanilla Ice Cream
Milk, Fresh Cream, Vanilla Bean Pods