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Ingredients
Meat
Pork
Beef
Lamb
Vegetable
Potato
Tomato
Cucumber
Cauliflower
Chili
Mushroom
Cabbage
Lettuce
Pumpkin
Fish & Seafood
Grass Carp
Kelp
Tilapia
Gold pomfret
Carp
Shrimp
Squid
Poultry
Goose
Duck
Chicken
Flour & Noodles
Vermicelli
Egg Noodles
Dumplings
Ingredients
Garlic
Onion
Ginger
pepper
Beans
Carob
Dried Tofu
Tofu
Fruits
Apple
Banana
Mango
Grape
Pear
Watermelon
Chinese food list
Taro Cake
Taro, Sticky Rice, Minced Meat
Steamed Eggplant
Long Eggplant, Red Chili, Green Hot Pepper
Vegetarian Fried Potato Shreds
Potato, Carrot, Shallot
Lettuce with Garlic Oyster Sauce
Lettuce, Minced Garlic, Soy Sauce
Hometown Stir-fried Liangma
Cool Hemp, Garlic Seeds, Little Red Pepper
Egg Custard
Egg, Salt, Cool Boiled Water
Spicy Ants on The Tree
Longkou Vermicelli, Pixian Douban, Salt
Steamed Eggs with Corn Flakes and Milk
Egg, Corn Flake, Pure Milk
Garlic Chrysanthemum
Chrysanthemum, Garlic, Oil
Spicy Egg Custard
Egg, Warm Water, Salt
How to Make Sweet and Sour Lotus Root Slices
Nine-hole Lotus Root, Red Chili, Chives
Golden Garlic Okra
Okra, Garlic, Oyster Sauce
Steamed Pumpkin
Pumpkin
Eggplant Ribbon Noodles
Flour, Eggplant, Tomato Juice
Fresh Mushrooms with Scallions
Pleurotus Ostreatus, Garlic, Wild Sansho
Stir-fried Chinese Cabbage
Dried Mushrooms, Dried Fungus, Dry Golden Needle
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