Ingredients
Chinese food list
Stir-fried Eggplant with Sharp Pepper
Round Eggplant, Hot Pepper, Salt
Poached Bean Skin Pork Slices
Lean Meat, Bean Curd, Celery
Cabbage Core Braised Vermicelli
Choy Sum, Fenpi, Millet Pepper
Cinnamon Cranberry Scam
High-gluten Flour, Light Cream, Cinnamon Powder
Osmanthus Margarita
Low Powder, Corn Starch, Butter
Soft European Flower Bag
Liangrun Soft European Bread Flour, Yeast, Salt
Curry Fish Ball
Jingzhou Fish Ball, Ginger, Curry Powder
The Comfort of Windy Days, Fish Cake and Cabbage Soup
Chinese Cabbage, Fish Cake, Salt
Homemade Tofu
Tofu, Black Fungus, Pixian Douban
Non-heavy Fat-reducing Meals Seven Days A Week
Chicken Breast, Black Rice, Soy
Fish Balls in Red Braised with Rice
Fish Ball, Potato, Carrot
Laodongbei Baobao (crispy Outside and Tender Inside)
Fresh Pork, White Sugar, Ginger
Pickled Vegetable Powder
Sauerkraut, Pork, Rice Noodles
Baked Potato Diced with Egg Yolk
Potato, Salted Duck Egg Yolk, Oil
Chopped Pepper Rolled Lettuce
Roll Lettuce, Oil, Salt
Three Fresh Pocket Tofu
Shiitake Mushrooms, Shrimp, Pork Filling