Ingredients
Chinese food list
Sad Jelly
Sweet Potato Jelly, Spicy Peanuts, Little Red Pepper
Mature Vinegar Peanuts
Peanuts, Parsley, Vinegar
Five Flavor Cabbage
Chinese Cabbage, Carrot, Black Fungus
Spiced Skin Jelly
Pork Skin, Shallot, Ginger
Braised Pork Liver
Pork Liver, Peppercorns, Tangerine Peel
Chrysanthemum Carrot Roll
Carrot, Radish, Apple Cider Vinegar
Marinated Pig Heart
Pig Heart, Pepper, Ginger
Green Bean Cake
Peeled Mung Beans, White Sugar, Maltose
Thousands of Cold Dressing
Thousand Sheets, Green Garlic Sprouts, Salt
Original Jelly
Pigskin, Water, Shallot
Boiled Cured Duck Leg with Black Fungus and Sweet Corn
Cured Duck Leg, Sweet Corn, Black Fungus
Barbecued Pork Ribs in Rice Cooker
Ribs, Barbecued Pork Sauce, Sugar
Celery Sauteed Dry
Celery, Xianggan, Red Bell Pepper
Stir-fried Chives
Chives, Xianggan, Red Bell Pepper
Fried Seaweed with Garlic
Seaweed, Garlic, Salt
Chive Ham Bread Roll
Salt, Yeast, Butter