Ingredients

Chinese food list

Three Fresh Shrimp recipe

Three Fresh Shrimp

Shrimp, Pork Belly, Egg White
Fresh and Tender Steam Pot Chicken recipe

Fresh and Tender Steam Pot Chicken

Grassland Xingfa Green Bird Chicken, Hericium Erinaceus, Flower Mushroom
Stewed Pork Ribs with Potatoes recipe

Stewed Pork Ribs with Potatoes

Pork Ribs, Potato, Tea Tree Mushroom
Stir-fried Pigeon Kidney with Curry recipe

Stir-fried Pigeon Kidney with Curry

Pigeon Kidney, Chili, Ginger
Braised Pork Elbow recipe

Braised Pork Elbow

Pork Hock, Cabbage Leaves, Ginger
Tofu with Potatoes recipe

Tofu with Potatoes

Potato, Oily Tofu, Pork
Cured Cauliflower Vermicelli in Clay Pot recipe

Cured Cauliflower Vermicelli in Clay Pot

Cauliflower, Dried Sweet Potato Vermicelli, Sausage
[pumpkin Stewed with Salted Egg] recipe

[pumpkin Stewed with Salted Egg]

Pumpkin, Salted Egg, Shallot
Tofu recipe

Tofu

Tofu, Millet Pepper, Chopped Green Onion
Pepper Fish recipe

Pepper Fish

Grass Carp, Qiaotou Green Pepper Fish, Vetch
Steamed Tofu with Crab Sticks recipe

Steamed Tofu with Crab Sticks

Lactone Tofu, Crab Stick, Shallots
Gannan Fried Fish recipe

Gannan Fried Fish

Carp, Red Pepper, Shallot
Red Date Cake recipe

Red Date Cake

Egg, Yogurt, Flour
Whole Wheat Nut Mochi Ou Bun recipe

Whole Wheat Nut Mochi Ou Bun

High-gluten Flour, Whole Wheat Flour, Boiling Water
Scallion Bacon Custard Pie recipe

Scallion Bacon Custard Pie

Green Onions, Bacon, Egg