Ingredients
Chinese food list
#trust之美# Cigan Steamed Local Chicken
Native Chicken, Cilan, Salt Baked Chicken Noodles
Braised Cabbage with Chestnuts
Chinese Cabbage, Chestnut, Chicken Soup
Piaoxiang Tofu Bowl
Soft Tofu, Carrot, Cucumber
Autumn Vegetarian Supplement-scallion Fragrant Taro
Small Taro, Starch, Shallots
Crispy and Smooth-peanut Butter Fragrance Biscuits
Peanut Butter, Low-gluten Flour, Peanut Oil
Chuan Crisp Mooncake (imitating Old Dingfeng)
Plain Flour, Invert Syrup, Salad Oil
Boneless "duck"-spiced Duck
Tofu, Cotton Thread, Soy Sauce
The Perfect Match for Autumn Health Preservation-lotus Pond Small Stir-fry
Lotus Root, Yam, Snow Peas
The Secret to Fresh Meat Mooncakes that You Can't Buy Even After You Have Queued for Four Hours is Putting Sesame Oil!
Soy Sauce, Cooking Wine, Ginger Mud
Stir-fried Melon Head
Melon Head, Shallot, Ginger
Fried Tofu with Green Garlic
Tofu, Green Garlic, Salt
Stir-fried Fungus with Carrots and Celery
Celery, Fungus, Carrot
Christmas Bear
Flour, Warm Water, Sugar
Six Inch Chiffon Cake
Low Powder, Egg, Sugar
Brownie Christmas Tree
Dark Chocolate, Egg, Low-gluten Flour
Yellow Braised Chicken
Lute Leg, Shiitake Mushrooms, Shallot