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Ingredients
Meat
Pork
Beef
Lamb
Vegetable
Potato
Tomato
Cucumber
Cauliflower
Chili
Mushroom
Cabbage
Lettuce
Pumpkin
Fish & Seafood
Grass Carp
Kelp
Tilapia
Gold pomfret
Carp
Shrimp
Squid
Poultry
Goose
Duck
Chicken
Flour & Noodles
Vermicelli
Egg Noodles
Dumplings
Ingredients
Garlic
Onion
Ginger
pepper
Beans
Carob
Dried Tofu
Tofu
Fruits
Apple
Banana
Mango
Grape
Pear
Watermelon
Garlic Leaves recipes
Sichuan Spicy Chicken!
Chicks, Dried Chili, Garlic Leaves
Garlic Capers
Capers, Millet Pepper, Garlic
Sea Crab Tofu Soup
Portunus, Tofu, Onion
Stir-fried Shredded Potato with Luncheon Meat
Potato, Luncheon Meat, Garlic Leaves
Rice Cake, Cabbage and Crab Soup
Rice Cake, Chinese Cabbage, Crab
Stir-fried Horse Meat with Zucchini
Smoked Horsemeat, Squash, Carrot
Fermented Bean Curd Spicy Sauce
Potato, Oily Tofu, Chicken Gizzards
Yuzu Soy Sauce Noodles
Vermicelli, Yuzu Soy Sauce, Lard
Authentic Sour and Spicy Lemon Duck
Duck, Celery, Limes
Stir-fried Yuba with Twice-cooked Pork
Pork Belly, Yuba, Chili
Beef Tomato Gnocchi Soup
Tomato, Beef, Flour
Braised Tofu
Soft Tofu, Fungus (water Hair), Soy Sauce
Super Cured Sheep Scorpion Hot Pot
Yanchitan Sheep Sheep Scorpion, Chinese Cabbage, Bean Curd
Braised Pork with Quail Eggs
Pork Belly, Quail Eggs, Ginger
Winter Melon Fish Ball Soup
Winter Melon, Fish Ball, Salt
Pan-fried Pierced Fish
Pierced Fish, Salt, Shallot
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