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All Recipes
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Ingredients
Meat
Pork
Beef
Lamb
Vegetable
Potato
Tomato
Cucumber
Cauliflower
Chili
Mushroom
Cabbage
Lettuce
Pumpkin
Fish & Seafood
Grass Carp
Kelp
Tilapia
Gold pomfret
Carp
Shrimp
Squid
Poultry
Goose
Duck
Chicken
Flour & Noodles
Vermicelli
Egg Noodles
Dumplings
Ingredients
Garlic
Onion
Ginger
pepper
Beans
Carob
Dried Tofu
Tofu
Fruits
Apple
Banana
Mango
Grape
Pear
Watermelon
Green Hot Pepper recipes
Chili Sauce
Red Pepper, Green Hot Pepper, Golden Sauce
Potato Rub
Potato, Flour, Salt
Stir-fried Razor Clams
Razor Fish, Red Pepper, Green Hot Pepper
Stir-fried Pork Belly with Carrots
Carrot, Pork Belly, Green Hot Pepper
Double Pepper Belly Shreds
Braised Pork Belly, Red Pepper, Green Hot Pepper
Oatmeal and Seasonal Vegetable Spanish Mackerel Cakes
Spanish Mackerel, Egg, Oat
Three-color Pickles, Fried Pickles with Meat
Green Hot Pepper, Rose Cabbage, Red Pepper
Mapo Tofu-trial of Jiesai Chi Cooking Pot
Tofu, Red Pepper, Green Hot Pepper
Razor Clams Mixed with Cucumber
Razor Clams, Cucumber, Garlic
Hot Pepper Stir-fried Dregs
Fatty Pork, Green Hot Pepper, Red Millet Spicy
Roasted Preserved Eggs with Peppers
Preserved Egg, Red Pepper, Green Hot Pepper
Yuxiang Eggplant
Round Eggplant, Red Pepper, Green Hot Pepper
Kung Pao Chicken
Chicken Leg, Peanuts, Red Pepper
Poached Pork Slices
Pork Plum Meat, Soy Sprouts, Fungus
[super Cool Kidneys to Eat] Stir-fried Kidneys
Pork Loin, Red Pepper, Green Hot Pepper
[shanxi Nuanwei Hot Noodles] Chowder Slices
Flour, Carrot, Potato
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