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Ingredients
Meat
Pork
Beef
Lamb
Vegetable
Potato
Tomato
Cucumber
Cauliflower
Chili
Mushroom
Cabbage
Lettuce
Pumpkin
Fish & Seafood
Grass Carp
Kelp
Tilapia
Gold pomfret
Carp
Shrimp
Squid
Poultry
Goose
Duck
Chicken
Flour & Noodles
Vermicelli
Egg Noodles
Dumplings
Ingredients
Garlic
Onion
Ginger
pepper
Beans
Carob
Dried Tofu
Tofu
Fruits
Apple
Banana
Mango
Grape
Pear
Watermelon
No recipes
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Chobe-bacon Asparagus Rolls
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Steamed Bun Stuffing-dried Plum and Vegetable Stuffing
Dried Plum, Cooking Wine, White Pepper
Motherwort Brown Sugar Tea
Brown Sugar, Motherwort, Rose Flower
Shacha Beef Kale
Kale, Beef, Shacha Sauce
Fried Sausage with Snow Pea
Cantonese Sausage, Snow Peas, Garlic
Lemon Shrimp
Shrimp, Shimizu, Pickled Peppers
Gong Han Dysmenorrhea-motherwort Egg Soup
Egg, Angelica, Red Dates
Stewed Sydney with Tremella and Rock Sugar [first Taste Diary]
Tremella, Crystal Sugar, Wolfberry
Carrots and Shrimp Rice Noodles
Carrot, Winter Melon, Kewei Shrimp
Creamy Edamame Soup
Potato, Edamame, Formula Milk
Stir-fried Cabbage with Bean Sauce and Chili
Cabbage, Garlic, Spicy Bean Sauce
Brown Sugar Walnut Oatmeal Cookies
Low Powder, Brown Sugar, Honey
Sand Ginger Chicken
Chickens, Black Pepper, Salt
Potato Pancakes
Potato, Carrot, Dried Shrimp
Fried Thin Shell
Thin Shell, Garlic Chili Sauce, Shacha Sauce
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