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Ingredients
Meat
Pork
Beef
Lamb
Vegetable
Potato
Tomato
Cucumber
Cauliflower
Chili
Mushroom
Cabbage
Lettuce
Pumpkin
Fish & Seafood
Grass Carp
Kelp
Tilapia
Gold pomfret
Carp
Shrimp
Squid
Poultry
Goose
Duck
Chicken
Flour & Noodles
Vermicelli
Egg Noodles
Dumplings
Ingredients
Garlic
Onion
Ginger
pepper
Beans
Carob
Dried Tofu
Tofu
Fruits
Apple
Banana
Mango
Grape
Pear
Watermelon
Shao Wine recipes
5 Cups Marinated Eggs
Egg, Ginger, Shallots
Beijing-style Roasted Chicken with Chestnuts
Three Yellow Chicken, Chestnut (meat), Spring Bamboo Shoots
【taji Pot Food】simple and Delicious---assorted Two-color Meatballs
Tenderloin, Ham, North Tofu
Spicy Chicken
Chicken Leg, Parsley, Garlic Slices
Shiitake
Minced Meat, Shiitake Mushrooms, Tofu
Home-cooked Dish "assorted and Stir-fried Lami"
Bacon, Egg, Fresh Mushroom
Pickle Chicken Legs
Chicken Feet, Pickled Peppers With Soup, Ginger
Braised Abalone Sauce
Tofu, Fresh Mushroom Slices, Pea Mouth
Stir-fried Mixed Vegetables with Black Soy Sauce
Sausage, Fresh Mushrooms, Celery
[simple Banquet Dishes] Prosperous---tomato Sirloin
Beef Brisket, Tomato, Ketchup
Private Kitchen "garlic Sweet and Spicy Braised Prawns"
Prawns, Ginger, Green Onion
Grilled Eggplant with Sliced Pork
Eggplant, Pork Belly, Green Pepper Slices
Traditional Banquet Dishes "squirrel Mandarin Fish"
Eviscerated Mandarin Fish, Candied Fruit, Pineapple Diced
【yi Ru Simple Banquet Dishes】rice Killer---curry Chicken
Chicken Wings, Potato, Carrot
Stir-fried Celery
Celery, Xianggan, Pepper
Grilled Tofu with Mushrooms and Pork
Tofu, Shiitake Mushrooms, Pleurotus Eryngii Slices
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