Ingredients

Sixtieth recipes

Sixtieth Steamed Egg recipe

Sixtieth Steamed Egg

Sixtieth, Egg, Shallot
Cold Sixtieth recipe

Cold Sixtieth

Sixtieth, Parsley, Garlic
Garlic Sixtieth Vermicelli recipe

Garlic Sixtieth Vermicelli

Sixtieth, Mung Bean Vermicelli, Garlic
Spicy Flower Armor recipe

Spicy Flower Armor

Sixtieth, Vegetable Oil, Ginger
Stir-fried Flower Beet with Double Pepper recipe

Stir-fried Flower Beet with Double Pepper

Sixtieth, Green Pepper, Red Pepper
Spicy Stir-fried Flower Beetle recipe

Spicy Stir-fried Flower Beetle

Sixtieth, Green Pepper, Red Chili
Shrimp Flower Beet Seafood Soup recipe

Shrimp Flower Beet Seafood Soup

Shrimp, Sixtieth, Enoki Mushroom
Flower Beet Autumn Melon Carrot Soup recipe

Flower Beet Autumn Melon Carrot Soup

Sixtieth, Old Cucumber, Carrot
Yangjiang Salty Tangyuan recipe

Yangjiang Salty Tangyuan

Glutinous Rice Flour, Radish, Sixtieth
Tripe Sixties recipe

Tripe Sixties

Sixtieth, Tripe, Vegetables
Stir-fried Flower Armor recipe

Stir-fried Flower Armor

Sixtieth, Cooking Oil, Salt
Stir-fried Garlic with Garlic recipe

Stir-fried Garlic with Garlic

Sixtieth, Single Garlic, Shallot
Stir-fried Flower Armor recipe

Stir-fried Flower Armor

Sixtieth, Chili Sauce, Cooking Wine
Korean Style Hot Pot recipe

Korean Style Hot Pot

Squash, Green Bean Sprouts, Soft Tofu