Ingredients
Thirteen Incense recipes
Braised Rice with Pork Ribs and Potatoes
Ribs, Potato, Carrot
Pleurotus Ostreatus Dumplings in Sour Soup
Pork, Pleurotus Ostreatus, Flour
Leek Stuffing Bun
Flour, Baking Powder, Milk
Three Fresh Wontons with Meat
Flour, Chives, Plain Water
Braised Rice with Fragrant Bone Chicken Legs
Chicken Leg, Shiitake Mushrooms, Potato
Radish Dumplings
Flour, Radish, Meat
Soup Noodles
Egg, Zhongyu Fresh Egg Noodles, Chicken Bouillon Powder
Braised Rice with Potatoes and Beans
Rice, Pork, Potato
Meatball Soup
Pork Tenderloin, Salt, Ginger
Potato Sausage Braised Rice
Rice, Potato, Sausage
Braised Pork with Beans and Rice
Carob, Pork Belly, Rice
Jade Shrimp Dumplings
Flour, Spinach, Shrimp
Carrot Beef Buns with Whole Wheat Flour
Ground Beef, Carrot, Flour
Shepherd's Purse Pork Orange Dumplings
Pork Filling, Shallots, Ginger
Roast Beef with Mushrooms
Beef, Shiitake Mushrooms, Carrot
Jade Dumplings
Flour, Pork Belly, Chives