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Ingredients
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Ingredients
Garlic
Onion
Ginger
pepper
Beans
Carob
Dried Tofu
Tofu
Fruits
Apple
Banana
Mango
Grape
Pear
Watermelon
White Lentils recipes
Congee for Strengthening The Spleen
Lotus Seed, Gorgon, Barley
Four Flavors Yam Porridge
Iron Bar Yam, Barley, Gorgon
Spleen Eight Treasure Soy Milk
Red Dates, Iron Bar Yam, Lotus Seed
Three Bean Soup
Adzuki Beans, Green Beans, White Lentils
Eight Treasure Congee for Nourishing Qi and Liver
Millet, Jiangmi, Barley
Bazhen Cake
Barley, Lotus Seed, Gorgon
Spleen Eight Treasure Soy Milk
Red Dates, Red Beans, Lotus Seed
Lao Duck Ribs Sishen Soup
Duck, Ribs, Yam
Clearing Away Heat and Removing Dampness Sha Ge Pig Bone Soup
Sha Ge, Pork Bone, Chixiaodou
[shishangchangtai Chinese Restaurant] Warm "lamb" in Winter-red Braised Lamb
Lamb With Skin, Carrot, White Lentils
Rock Sugar Tremella and Lotus Seed Soup
Barley, Lotus Seed, Tremella
Eight Steps to Create The Fairy Water in The Mouth of Traditional Chinese Medicine-four Beans Water
Soy, Red Beans, Green Beans
Yanggan Powder
White Lentils, Angelica, White Peony
Rich and Noble Eight Treasure Pumpkin Cup
Small Pumpkin, Red Bean, White Lentils
Fushou Pumpkin and Eight Treasure Lotus
Pumpkin, Soy, White Lentils
Bazhen Cake
Poria, Yam, Lotus Seed
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