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Ingredients
Meat
Pork
Beef
Lamb
Vegetable
Potato
Tomato
Cucumber
Cauliflower
Chili
Mushroom
Cabbage
Lettuce
Pumpkin
Fish & Seafood
Grass Carp
Kelp
Tilapia
Gold pomfret
Carp
Shrimp
Squid
Poultry
Goose
Duck
Chicken
Flour & Noodles
Vermicelli
Egg Noodles
Dumplings
Ingredients
Garlic
Onion
Ginger
pepper
Beans
Carob
Dried Tofu
Tofu
Fruits
Apple
Banana
Mango
Grape
Pear
Watermelon
Wild Sansho recipes
Hot and Sour Radish Slices
White Radish, Wild Sansho, Red Pepper
Shredded Eggplant
Salt, Soy Sauce, Chicken Essence
Three Pepper Bullfrog
Bullfrog, Wild Sansho, Red Chili
Refreshing Radish Kimchi
White Radish, Salt, Rice Vinegar
Sansho Sauteed Intestines
Pig Small Intestine, Wild Sansho, Salt
Kimchi Fish
Silver Carp, Salt, Peanut Oil
Home-style Braised Fish
Grass Carp, Wild Sansho, Salt
Squid with Pickled Pepper
Squid, Soaked Red Pepper, Peppercorns
Squid with Pickled Pepper
Squid, Onion, Soaked Red Pepper
Sauce Fried Double Fresh
Coprinus Comatus, Lettuce, Salt
Boiled Eel
Eel, Chives, Bean Sprouts
Sansho Crystal Fish Shreds
Long Li Fish Fillet, Rice Noodles, Enoki Mushroom
Garlic Braised Cattail
Garlic, Zhu Hou Sauce, Sugar
Mapo Tofu
Tofu, Pork (lean), Pepper Powder
Pickled Pepper Duck Intestines
Duck Intestines, Shallot, Garlic
Boiled Yellow Catfish
Yellow Catfish, Green Onions, Salt
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