Ingredients

Wild Sansho recipes

Stir-fried Duck with Wild Pepper recipe

Stir-fried Duck with Wild Pepper

Zizania, Duck Breast, Pepper
Pleurotus Eryngii with Pickled Pepper recipe

Pleurotus Eryngii with Pickled Pepper

Pleurotus Eryngii, Lemon, Wild Sansho
Taste Tomato Soup recipe

Taste Tomato Soup

Tomato, Onion, Salt
Squid Bean Love recipe

Squid Bean Love

Richo Spicy Squid Slices, Cowpea, Wild Sansho
Pickle Chicken Legs recipe

Pickle Chicken Legs

Chicken Feet, Celery, Carrot
Sour and Appetizing-sichuan Kimchi recipe

Sour and Appetizing-sichuan Kimchi

Carrot, White Radish, Celery
Chopped Pepper Fish Head recipe

Chopped Pepper Fish Head

Silver Carp Head, Wild Sansho, Chopped Pepper
Stir-fried Yellow Beef recipe

Stir-fried Yellow Beef

Beef (tenderloin), Red Pepper, Ginger
Spicy Yellow Spicy Ding recipe

Spicy Yellow Spicy Ding

Huang La Ding, Onion, Basil Leaves
Roasted Oysters recipe

Roasted Oysters

Oysters, Salt, Chicken Essence
Sauerkraut Shredded Pork Noodle Topping recipe

Sauerkraut Shredded Pork Noodle Topping

Bagged Sauerkraut, Wild Sansho, Green Onions
Stir-fried Beans with Soaked Cowpeas recipe

Stir-fried Beans with Soaked Cowpeas

Pea Beans, Soaked Cowpea, Garlic Cloves
Lao Gan Ma Egg Fried Rice recipe

Lao Gan Ma Egg Fried Rice

Leftovers, Egg, Wild Sansho
Sauerkraut and Egg Pork Noodles recipe

Sauerkraut and Egg Pork Noodles

Lean Meat, Egg, Sauerkraut
Easy Pickled Vegetables recipe

Easy Pickled Vegetables

Crab Sticks, Fish Steak, Thousand Pages Tofu