Ingredients
Chinese food list
Spicy Grilled Squid
Squid, Cooking Wine, Very Delicious
Squid Flower in Oyster Sauce
Squid, Hot Pepper, Red Pepper
Iron Squid
Squid, Oil, Salt
Spicy Stir-fried Flower Jia
Flower Clam, Hot Pepper, Garlic Leaves
Baked Pudding
Soy, Water, Salt
Spicy Fish Head Tofu Pot
Grass Carp Head, Soft Tofu, Spicy Hot Pot Base
Steamed Swimming Crab
Sea Crab, Rice Wine, Shallot
Grilled Shrimp with Garlic Cheese
Fresh Shrimp, Garlic, Cheese Slices
Stir-fried Crab with Ginger and Green Onion
Crab, Ginger, Shallot
Stir Fried Chrysanthemum with Fresh Shrimp
Chrysanthemum, Shrimp, Minced Garlic
Fried and Baked Salmon Head
Salmon, Oil, Garlic
Homemade Ejiao Cake
Donkey-hide, Walnut, Jujube Meat
Grilled Sausage
Ham Sausage, Sesame Oil, Chili Oil
Honey Lotus Seed Tortoise Ling Paste
Tortoise Paste Powder, Water, Lotus Seeds (dry)
Tomato Shrimp
Shrimp, Ketchup, Sugar
Salt and Pepper Open Back Shrimp
Kewei Shrimp, Oil, Corn Flour