Ingredients

Chinese food list

Stir-fried Lotus Root with Ham and Leek Flower recipe

Stir-fried Lotus Root with Ham and Leek Flower

Lotus Root, Chive Flower, Ham Sausage
Mapo Tofu recipe

Mapo Tofu

Tofu, Pixian Doubanjiang, Shallot
Stir-fried Winter Bamboo Shoots with Bacon recipe

Stir-fried Winter Bamboo Shoots with Bacon

Bacon, Winter Bamboo Shoots, Chili
Jelly recipe

Jelly

Jelly, Chopped Green Onion, Minced Garlic
Cold Tripe recipe

Cold Tripe

Tripe, Parsley, Chives
Preserved Egg with Cold Dressing recipe

Preserved Egg with Cold Dressing

Preserved Egg, Garlic, Soy Sauce
Cold Dish recipe

Cold Dish

Kelp, Rice Noodles, Fungus
Cold Beef Meat recipe

Cold Beef Meat

Brine Cattle Show, Parsley, Shallot
Ginger Preserved Egg Intestines recipe

Ginger Preserved Egg Intestines

Preserved Egg Sausage, Ginger, Parsley
Cold Lotus Root Tip recipe

Cold Lotus Root Tip

Lotus Root, Parsley, Shallot
Purple Amaranth Salad recipe

Purple Amaranth Salad

Amaranth, Oil, Salt
Cold Bean Curd recipe

Cold Bean Curd

Bean Curd, Chili Powder, Cumin
【sichuan Pickles】hutou recipe

【sichuan Pickles】hutou

Hutou, Salt, Green Pepper
Sautéed Okra with Sausage recipe

Sautéed Okra with Sausage

Okra, Cantonese Sausage, Red Pepper
Crispy Fried Matsutake recipe

Crispy Fried Matsutake

Matsutake, Butter, Salt