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Ingredients
Meat
Pork
Beef
Lamb
Vegetable
Potato
Tomato
Cucumber
Cauliflower
Chili
Mushroom
Cabbage
Lettuce
Pumpkin
Fish & Seafood
Grass Carp
Kelp
Tilapia
Gold pomfret
Carp
Shrimp
Squid
Poultry
Goose
Duck
Chicken
Flour & Noodles
Vermicelli
Egg Noodles
Dumplings
Ingredients
Garlic
Onion
Ginger
pepper
Beans
Carob
Dried Tofu
Tofu
Fruits
Apple
Banana
Mango
Grape
Pear
Watermelon
Chinese food list
Vegetarian Cauliflower
Cauliflower, Mushroom, Carrot
Fried Chicken Chop with Lime Sauce
Chicken Breast, Lemon Juice, Sugar
Dried Radish with Tempeh
Dried Radish, Tempeh, Shallot
Daylily Lemon Chicken
Daylily, Chicken, Lemon
Cumin Lamb-a Eater on The Tip of Your Tongue
Lamb Slice, Onion, Egg White
Beef with Tomato and Enoki Mushroom
Beef, Enoki Mushroom, Tomato
[enriching Calories in Early Winter] Stewed Duck with Potatoes
Valley Duck, Potato, Carrot
Stir-fried Beef
Beef, Onion, Salt
The Leftovers are Added to The Dishes, and You Will be Unforgettable When You Eat ------------cooked Chicken
Chicken Leg, Leftover Rice, Zongye
Reduced Fat Chicken Breast Pseudo Sushi🍣
Carrot, Egg, Chicken Breast
Shredded Cabbage with Black Soy Sauce
Cabbage, Very Fresh Soy Sauce, Balsamic Vinegar
Stir-fried Kidney with Double Pepper
Pork Loin, Green Pepper, Red Pepper
Sweet and Sour Meatballs
Ball, Tomato, Shallot
Yellow Cake
Low-gluten Flour, Milk, Butter
Steamed Chicken Cake
Egg, Very Delicious, Sesame Oil
Jujube Flower Cake
High-gluten Flour, Caster Sugar, Water
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