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Ingredients
Meat
Pork
Beef
Lamb
Vegetable
Potato
Tomato
Cucumber
Cauliflower
Chili
Mushroom
Cabbage
Lettuce
Pumpkin
Fish & Seafood
Grass Carp
Kelp
Tilapia
Gold pomfret
Carp
Shrimp
Squid
Poultry
Goose
Duck
Chicken
Flour & Noodles
Vermicelli
Egg Noodles
Dumplings
Ingredients
Garlic
Onion
Ginger
pepper
Beans
Carob
Dried Tofu
Tofu
Fruits
Apple
Banana
Mango
Grape
Pear
Watermelon
Chinese food list
Huixiang Love Training Pork Floss Bread
Flour, Egg, Granulated Sugar
Lotus Seed Glutinous Rice
Black Rice, White Glutinous Rice, Dried Lotus Seeds
Pan-fried Shepherd's Purse Wonton
Dried Shrimp, Egg, Wonton Wrapper
Stir-fried Shredded Taro with Green and Red Pepper
Taro, Oil, Salt
Ravioli
Wonton Wrapper, Oil, Salt
Yellow Braised Chicken Rice
Chicken Leg, Shiitake Mushrooms, Rice
Salted Egg Yolk Bibimbap
Rice, Red And Yellow Carrots, Salted Egg Yolk
Fried Chicken Rice Noodles
Chicken Breast, Egg, Peanut Oil
Make Dumplings
Dumpling Skin, Pork, Celery
Shanghai Salty and Sour Rice with Edamame and Taro Rice
Ruanliang Optimum Northeast Rice, Bacon, Cantonese Sausage
Shrimp and Jade Mashed Potatoes
Shrimp, Potato, Rice
Sweet-scented Osmanthus Rice Cake
Sticky Rice, Milk, Sugar Osmanthus
Spaghetti with Ham
Pasta, Ham, Onion
Crispy Baked Potatoes
Small Potato, Olive Oil, Black Pepper
Shrimp Tails with Garlic Rice Pepper
Shrimp Tail, Garlic, Rice Pepper
Oven Version of Fragrant Spicy and Spicy Stew
Soft Tofu, Portunus Crab Legs, Shiitake Mushrooms
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