Ingredients
Chinese food list
Double-flavored Rabbit
Skinless Rabbit, Chaotian Pepper, Ginger
Stir-fried Bacon with Melon
Bacon, Yunnan Xiaogua, Red Pepper
Fried Pork with Fungus and Onion
Fungus, Onion, Pork
Dry Roasted Garlic Sausage
Sausage, Garlic Sprouts, Chili
Lotus Root Soup with Horseshoe Ribs
Lotus Root, Horseshoe, Pork Bone
Lily Sweet Potato Syrup
Sweet Potato, Brown Sugar, Lily
Homemade Corn Flavored Milk Tea
Pure Milk, Corn Flour, Sugar
Natural Kiwi Wine-beauty and Beauty; Lowering Three Highs; Moisturizing The Intestines and Laxatives
Wild Kiwi, Crystal Sugar
Red Pepper, Celery, Carrot, Apple Milk Drink
Milk, Apple, Celery
Carrot Corn Chestnut Rib Soup
Carrot, Corn, Chestnut
Stir-fried Beef with Eryngii Mushrooms
Pleurotus Eryngii, Beef, Carrot
Stir-fried Beef with Celery
Beef, Celery, Salt
Stewed Mullet Soup
Mullet, Ginger, Lemon Peel
Pork Bone and Carrot Edamame Soup
Pork Bone, Carrot, Edamame
Pan-fried Golden Thread
Golden Thread, Sliced Ginger, Oil
Fermented Rice Balls
Glutinous Rice Flour, Egg, Red Dates