Ingredients
Chinese food list
Sujing Spring Festival Dishes 2-stir-fried Vegetarian Vegetables
Pleurotus Eryngii, Cucumber, Celery
Coriander Skin Jelly
Pigskin, Boiled Meat, Chives
Stuffed Tomatoes with Assorted Mushrooms
Tomato, Ground Pork, Onion
Pickled Pepper Pork Skin
Pigskin, Pickled Peppers, Dried Red Pepper
Jellyfish Salad
Jellyfish, Cucumber, Vinegar
Mixed Lotus
Lotus, Shallot, Ginger
Steamed Sweet Potatoes
Sweet Potato, Rice Flour, Salt
Braised Poached Carp
Crucian Carp, Minced Meat, Ginger
Sweet and Sour Andrographis
Andrographis, Sugar, White Vinegar
Cumin Drunk Pork Ribs
Pork Ribs, Red Wine, Cumin Seeds
Medicated Chicken Feet Soy Soup
Chicken Feet, Soy, Eucommia
Chicken Potato Chips
Chicken Breast, Potato Chips, Egg
Black Le Casserole Roasted Chestnut
Chestnut
Emerald Cool Leather
Flour, Spinach, Very Delicious
Fried Cabbage Meatballs
Minced Pork, Chinese Cabbage, Egg
Bean Paste Roll
Wonton Wrapper, Red Bean Paste, Egg