Ingredients
Chinese food list
Spring Wild Vegetables: Steamed Noodle Dishes
Noodle Dishes, Salt, Thirteen Incense
Egg Salad
Lettuce, Egg, Carrot
Tomato Beef Stew
Tomato, Onion, Carrot
Salmon Sushi
Salmon, Sushi Vinegar, Sushi Soy Sauce
Family Braised Pork
Pork Belly, Pepper, Chili Sauce
Yan Yan Yishou-dragon Skin Cake
Potato, Yellow River Beach Red Dates, Salted Butter
Potato Porridge
Potato, Rice, Millet
Crispy Pumpkin Pie
Pumpkin, Glutinous Rice Flour, Bread Crumbs
Scallion Potato Cakes
Potato, Carrot, Egg
Toast
Toast, Butter, Sugar
Stir-fried Yam
Yam, Carrot, Radish
Honey Crescent Bone
Crescent Bone, Green Pepper, Red Pepper
Stir-fried Fungus with Chives and Tofu
Chives, Black Fungus, Tofu
Vinegar Cabbage
Cabbage, Corn Oil, Salt
Leek Tofu
Tofu, Chives, Minced Meat
Minced Meat Soy Sprouts
Soy Sprouts, Minced Meat, Chop Peppers