Ingredients
Chinese food list
Hawthorn Fry
Lotus Root Slices, Snow Peas, Shiitake Mushrooms
Soy Sauce Eggplant
Long Eggplant, Garlic, Shallot
Simple and Simple Laba-qibao Five Flavor Porridge
Northeast Aberdeen Rice, Longan, Lotus Seed
Yogurt Tart
Semi-finished Tart, Milk, Yogurt
Vegetable Bacon Cheese Bread
Main Dough, Mozzarella, Bacon
Small Oil Tofu Fragrant Taro Fin
Middle Wing, Taro, Small Oil Tofu
Stir-fried Chinese Cabbage with Garlic Shrimp Sauce
Chinese Cabbage, Garlic, Dried Shrimp
Stir-fried Shrimp with Broccoli and Cashew Nuts
Broccoli, Shrimp, Cashew Nuts
Cheap and Nutritious Appetizer—tofu with Spicy Minced Pork Sauce
Lean Meat, Tofu, Dried Bean Drum
Smooth White Porridge
Rice, Shimizu
Braised Chicken Nuggets with Plum Beans
Meidou, Chicken Leg, Sliced Ginger
Garlic Fish Bone
Whole Fishbone With Tail, Pepper Noodles, Sweet Potato Powder
Hot and Sour Green Pepper Shredded Pork
Sour Cabbage Stem, Pork, Green Pepper
Double Pepper and Palm Squash
And Palm Melon, Green Red Pepper, Oil
Mai Cai and Cowpeas
Cowpea, Dried Plums, Minced Meat
Braised Fish with Garlic Cloves
Fish, Garlic, Sliced Ginger